5 Famous Local Restaurants in Singapore | Local Food in Singapore

Written By Priyadarshini Nandi

October 15, 2020

Local food in Singapore is all about exotic flavors, affordable prices, and memorable experience. The influence of Chinese cuisine can be seen everywhere however, the local Chinese restaurants and stalls are more popular than other modern counterparts. In Singapore, local restaurants are run by families and passed on from one generation to the other. The taste they offer is supreme and prices are cheap. Here is a list of the 5 famous local restaurants in Singapore you can try.

Swee Choon Tim Sum Restaurant

Love dim sums? Head out to Swee Choon to taste authentic dim sums that are packed with flavors. This place remains open throughout the night and is the perfect spot for a late-night dine-out. Also, partygoers will venture out to this restaurant for an after-party snack. The steamed dumplings served here will cost you $2. So, next time you are hungry at midnight, you know where to go!

Ya Hua Bak Kut The

Famous for the local delicacy Bak kut teh which basically means pork bone tea is a popular dish in Singapore. This place is an icon when it comes to a stewed pork rib dish. Enjoy the dish which serves juicy pork meat in the flavorful soup. They have several branches in Singapore but we recommend you try the one on Havelock Road. Ya Hua is one of the 5 famous local restaurants in Singapore.

Smith Street (Chinatown Food Street)

Smith Street is known for its vibrant atmosphere. Stalls line the street offering authentic local delicacies such as dim sums, noodles, crispy-fried duck, and much more. The streets are decorated with strings of lights and traditional Chinese lanterns. You can see people sitting on small stools enjoying dinner by the side of the street. The food offered here is extremely reasonable and tastes fantastic. We recommend you try a bit of all the popular dishes here. This is one of the 5 most popular local places to eat in Singapore.

Maxwell Food Centre

Hainanese Chicken Rice is the local favorite in Singapore and the Tian Tian Hainanese Chicken Rice at Maxwell has been included in the Michelin guide as well. This place is usually crowded with long queues of people waiting for their turn to buy an all-time favorite. The flavors are simple and the chicken rice makes for a comforting meal.

Ya Kun Kaya Toast 

This restaurant serves a popular breakfast item in Singapore. It is widely renowned for its breakfast which is thick toast served along with an in-house kaya jam and soft boiled eggs. Kaya jam is basically a mix of coconut milk and butter. Sounds yummy, isn’t it? If you visit the Chinatown branch for an early morning breakfast, you will find locals too having their daily dose of the Ya Kun Kaya Toast.

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